Kale Eggs
Recipe type: Breakfast
Prep time: 
Cook time: 
Total time: 
  • Two eggs
  • Handful of chopped kale
  • Handful of steamed broccoli
  • Chopped onion to taste
  • Chopped tomato to taste
  • Avocado for the side
  • Tablespoon of grape seed oil
  1. Heat up grape seed oil in a pan
  2. Sautee onion until translucent
  3. Add kale to the pan and cover for a few minutes (until soft)
  4. Add egg, broccoli and tomato
  5. Stir for a few minutes until egg is cooked
  6. Serve with avocado on the side
Recipe by Olives and Belle at https://olivesandbelle.com/2014/11/kale-eggs/